Vegetable Recipes



Entries Tagged as 'Appetizers'

guacamole salad

August 13th, 2009 · Comments Off

guacamole salad

Guacamole Salad

Lettuce, torn
8 to 10 cherry tomatoes, halves
1 ripe avocado, cubed
1/2 cup scallions, chopped

Toss gently with the Dressing. Top with 1 cup corn chips.

Dressing
1 ripe avocado
2 tablespoons lemon juice
1/2 cup sour cream
1/3 cup vegetable oil
1 clove garlic, crushed
1/2 teaspoon granulated sugar
1/2 teaspoon chili powder
1/4 teaspoon salt
1/4 teaspoon bottled hot sauce

Blend well in a blender.

Many persons have a wrong idea of what constitutes true happiness. It is not attained through self-gratification but through fidelity to a worthy purpose. — Hellen Keller

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    corn pudding

    July 14th, 2009 · Comments Off

    corn pudding

    Corn Pudding

    Even though it is somewhat sweet, it is a side dish and is not a dessert.

    1 (12 ounce) can evaporated milk
    1/4 cup all-purpose flour
    2 (16 ounce) cans cream-style corn
    4 eggs, slightly beaten
    1/2 cup granulated sugar
    1/4 cup raisins
    1 teaspoon baking soda
    1 teaspoon salt
    1 teaspoon vanilla extract

    Shake 1/2 cup of the milk and the flour in tightly covered container. Mix milk mixture, remaining milk and the remaining ingredients. Pour into greased 9-inch square pan. Bake uncovered at 350 degrees F until knife insert halfway between center and edge comes out clean, about 1 hour.

    To want to be what one can be is purpose in life. — Cynthia Ozick

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