Vegetable Recipes



cinnamon squash rings

August 31st, 2009 · Comments Off

cinnamon squash rings

Cinnamon Squash Rings

2 tablespoons packed brown sugar
2 tablespoons milk
1 egg
3/4 cup soft bread crumbs
1/4 cup yellow or white cornmeal
2 teaspoons ground cinnamon
1 large acorn squash, cut crosswise
    into 1/2-inch slices and seeded
1/3 cup butter, melted

Preheat oven to 400 degrees F.

Mix brown sugar, milk and egg. Mix bread crumbs, cornmeal and cinnamon. Dip squash slices into egg mixture, then coat with bread crumb mixture; repeat once more.

Place squash slices in an ungreased 13 x 9-inch baking pan. Drizzle with butter. Bake uncovered until squash is tender, about 35 minutes.

We are just an advanced breed of monkeys on a minor planet of a very average star. But we can understand the Universe. That makes us something very special. — Stephen Hawking

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        drunken beans (frijoles borrachos)

        August 4th, 2009 · Comments Off

        drunken beans (frijoles borrachos)

        drunken beans (frijoles borrachos)

        Drunken Beans (Frijoles Borrachos)

        4 jalape?o chiles, stems and seeds
            removed, cut in half
        2 cups pinto beans, cleaned and rinsed
        12 ounces beer
        1 large onion, quartered
        1 tablespoon vegetable oil
        6 cups water
        Vegetable oil (for re-frying)

        Combine chiles, beans, beer, onion, the 1 tablespoon oil and water in a large pot and soak overnight.

        The next day, bring the mixture to a boil; reduce heat, and simmer until the beans begin to fall apart. Add more water (always boiling water), if necessary. Remove the onion and chiles and either serve the beans whole with the cooking liquid or mash the beans and then fry them with additional oil for refried beans.

        Not a few who meant to drive out their demons went thereby into the swine themselves. — Friedrich Wilhelm Nietzsche

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        corn pudding

        July 14th, 2009 · Comments Off

        corn pudding

        Corn Pudding

        Even though it is somewhat sweet, it is a side dish and is not a dessert.

        1 (12 ounce) can evaporated milk
        1/4 cup all-purpose flour
        2 (16 ounce) cans cream-style corn
        4 eggs, slightly beaten
        1/2 cup granulated sugar
        1/4 cup raisins
        1 teaspoon baking soda
        1 teaspoon salt
        1 teaspoon vanilla extract

        Shake 1/2 cup of the milk and the flour in tightly covered container. Mix milk mixture, remaining milk and the remaining ingredients. Pour into greased 9-inch square pan. Bake uncovered at 350 degrees F until knife insert halfway between center and edge comes out clean, about 1 hour.

        To want to be what one can be is purpose in life. — Cynthia Ozick

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                torta de platanos

                June 23rd, 2009 · Comments Off

                torta de platanos

                Torta de Platanos

                2 large platanos (plantains)
                4 tablespoons butter
                3 eggs, beaten
                1 cup mild grated Cheddar cheese

                Preheat oven to 350 degrees F.

                Peel platanos and cut into small pieces. Melt butter in a heavy skillet and brown platanos. Transfer to a buttered baking dish. Pour over beaten eggs, then cover with grated cheese. Bake for 30 minutes.

                The government consists of a gang of men exactly like you and me. They have, taking one with another, no special talent for the business of government they have only a talent for getting and holding office. — H.L. Mencken

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