Vegetable Recipes



easy red beans and rice

July 3, 2009 · No Comments

easy red beans and rice

Easy Red Beans and Rice

1 pound spicy smoked sausage, cut into 1/2-inch chunks
2 (15 ounce) cans red beans, drained
1/2 cup chopped green bell pepper
2 (10 ounce) cans Ro-Tel tomatoes with green chiles
3/4 cup chopped red onion
2 cups cooked rice

Combine all ingredients in crockpot. Cover and cook on LOW for 5 1/2 to 6 hours.

Serve over hot, cooked rice.

Determine never to be idle. No person will have occasion to complain of the want of time who never loses any. It is wonderful how much may be done if we are always doing. — Thomas Jefferson

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